Blueberry Coffee Cake

Simple and quick blueberry coffee cake with powdered sugar glaze.

Ingredients -

1 (16 ounces) package Blueberry Muffin Mix
1/3 cup Sour Cream
1 Egg
½ cup Water

2/3 cup Powdered Sugar
1 tablespoon Water

Preparation:

1. Preheat oven to 400 F.

2. In medium mixing bowl, combine blueberry muffin mix, sour cream, egg, and water. Stir to combine.

3. Spray 11 x 7 inch baking dish with non-stick cooking spray.

4. Pour blueberry mixture into baking dish.

5. Bake 25 minutes. Remove from oven.

6. Mix powdered sugar and water. Drizzle over coffee cake while warm.

Cooking Tip

Blueberry

It would be easy to incorporate some fresh fruit into this coffee cake, as well as change the muffin mix to a different flavor. Great starter recipe to be creative with.

Party Planning Tip

Add Healthy Dishes

To please all your guests, have some healthy dishes based on vegetables, fruits, and grains.